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Professional Performers Produced By Volunteers

Spotlight Series Food and Drink for Patricia O'Callaghan,
 April 12, 2008

Our volunteers prepare and serve food for our Spotlight series. An appetizer, at least one entree and dessert are available. Pictured below are the selections for the Patricia O'Callaghan concert April 12, 2008.

Drinks (subject to change)

  • Beer: Sleeman's Honey Brown, Big Rock McNally's Extra, Stella Artois Lager, Dos Equis Amber, Tuborg, Corona Extra - $5 per Bottle.
  • Sparkling Wine: Henkell 200ml - $7/Bottle
  • Red Wine: Yellow Tail Merlot (Australia) - $20/Bottle $4/Glass, Francis Ford Coppola Rosso - $20/Bottle $4/Glass, Smoking Loon Merlot - $30/Bottle $6/Glass, Cava de Wienert - $30/Bottle $6/Glass.
  • White Wine: PKNT Sauvignon Blanc  - $20/Bottle $4/Glass, Fat Bastard Chardonay - $30/Bottle $6/Glass
  • Non-Alcoholic Drinks: Perrier Water - $1/glass, $2/bottle
    Coke, Diet Coke or Ginger Ale - $1/can
  • Complementary Tea and Coffee

 

Appetizer - $5

 

 

 

Spanikopita,
with
 Spicy Pineapple Salad

$5

 

 

 

 

 

 

 

Entree - $12

 

 

Moroccan Chicken,
 Apricot and Pistachio
 Couscous
 with Green Salad

 $12

 

 

 

 

 

 

 

Dessert - $5

 

 

Lemon Tart

 $5
 

 

 

 

 

 

Ticket info - call 800-555-1212

2008 - 2009 Performers

Artist Lineup

2008 - 2009
Season


John Wort Hannam
Sept. 27, 2008


Matt Anderson
Nov. 1, 2008


Shooglenifty
Nov. 22, 2008


Bottom Line Duo
Feb. 7, 2009


Carlos del Junco
March 7, 2009


Keri Lynn Zwicker
April 4, 2009


Harry Manx
May 2, 2009



Bragg Creek
Festival
May 29 & 30, 2009